A rich marinade based on naturally fermented soy sauce with a caramelized hint of malt and crushed black pepper. For wings, chicken, bone-in meat, or steak. FRY MEAT is a series of quick marinades. Thanks to a combination of fruit and tartaric acids, marinating takes just 30 minutes. The marinade can be used for cooking over a fire, grill, oven, or in a frying pan. One bottle is enough for 3 kg of meat. The marinade contains enough salt for cooking. Pure composition - no preservatives or glutamate. Ingredients: drinking water, molasses, salt, soybeans, thickeners (E1422, xanthan gum), onion, black pepper, wheat flour, glucose, yeast extract, black pepper extract, acidity regulators (acetic acid, citric acid), caramel color III, flavorings. The company uses peanuts, mustard, sesame, milk, shellfish, tree nuts, crustaceans, fish, celery, soy, eggs, cereals containing gluten and their processed products.